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VALDOBBIADENE SUPERIORE DI CARTIZZE D.O.C.G. DRY |
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Technical data:
alcohol Vol. 11.5%, Sugar Content 30 g/l,
5 bar pressure at 20 °C
Service temperature:
6-8°C
Production area:
family vineyard in the Cartizze area. |
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| VALDOBBIADENE SUPERIORE DI CARTIZZE D.O.C.G. DRY |
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Click on the bottle to download the technical details in pdf format |
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